Hi Everyone,

YAY Group is Hiring for

“Manager Quality Management System (F&B Industry)”

Placement : Grogol Petamburan West Jakarta

 

Job Description:

- Planning, implementing, monitoring and evaluating the quality control and quality assurance processes to ensure that food quality and safety parameters are met, starting from raw materials, production processes and production results until received by customers

- Monitoring and inspecting raw materials and production processes to ensure that the product is safe.

- Preparing programs and managing the Quality Management System (QMS)/Food Safety Management System (FSMS), ISO 22000, HACCP, BRC, Halal Assurance System (HAS 23000) and Halal.

 

Qualifications:

- Minimum education of S1 majoring in Food Technology

- Have experience as QMS Manager in Food & Beverage field for at least 2 years

- Have basic knowledge about microbiology analysis, pesticide residue and foreign material   

   contamination

- Have understanding related to food quality and safety (FDA, SNI, BPOM), HACCP

- Have experience in sanitation and hygiene

- Have ISO 22000:2018, BRC, GS Food Issue, Halal certification

 

microbiology analysis Food Safety Management System HACCP What's your expected monthly basic salary? Which of the following types of qualifications do you have? How many years' experience do you have as a Quality Manager? Do you have experience with quality control processes? How much notice are you required to give your current employer? Are you available to travel for this role when required? Are you available to work outside your usual hours when required? (e.g. weekends, evenings, public holidays) Are you willing to undergo a pre-employment background check?